Category: Sous Vide & Vacuum Sealers
HydroProTM Plus memulai generasi baru sirkulator imersi sous vide profesional. Dilengkapi dengan probe jarum digital yang menampilkan suhu inti makanan secara real-time, memungkinkan delta cooking. Data disimpan di perangkat dan dapat ditransfer ke Aplikasi HACCP Manager melalui Bluetooth untuk pencatatan yang mudah dari semua masakan sous vide Anda.
The needle probe reads the core temp right on the display, so I finally stopped overcooking thick roasts. It held a steady 131°F for six hours without a single hiccup, and cleanup was way less fiddly than I expected.
The digital probe is a game-changer for thicker cuts of meat; I can finally pull a roast out at the exact moment it hits 135°F inside. Set-up was straightforward and it maintains temperature with almost no fluctuation.
Finally got consistent, perfect steaks because the probe lets me track the exact internal temp without opening the bag. Setup was surprisingly quick too.
