Category: Acessórios para Equipamentos Comerciais
Prenda o seu circulador de imersão a um destes tanques de policarbonato económicos para criar um banho de cozedura Sous Vide. São aprovados pela NSF e próprios para máquina de lavar loiça. Para utilização com dois circuladores de imersão sous vide Chef Series™ SVC-AC1B, Classic Series 7306AC1B5, HydroPro™ e HydroPro™ Plus.
I needed a proper tank for my sous vide setup and this 64-liter polycarbonate one is exactly what I was looking for—it's NSF approved and fits my immersion circulator perfectly. The material feels sturdy and it's easy to clean since it's dishwasher safe.
After a few uses I'm really impressed with how well the polycarbonate holds the heat steady, and the fact it's NSF approved gives me confidence for commercial use. The tank feels very durable and is easy to clean since it's dishwasher safe.
Clamping my circulator to this tank was effortless, and the polycarbonate feels surprisingly sturdy for the price. The NSF approval gives me peace of mind for commercial use, and cleanup is a breeze since it's dishwasher safe.
I can pop this whole tank in the dishwasher after a long cook, which saves me serious scrubbing time. The 64-liter size handles big batches of ribs or a full pork shoulder without any issue.
Finally got my sous vide setup properly organized with this tank. The polycarbonate is noticeably clearer than my old plastic bin, and I love that the whole thing fits in my dishwasher for easy cleaning.
Finally, a tank that’s actually deep enough to hold a full brisket and a few racks of ribs without splashing over the sides. The polycarbonate material feels sturdy and dishwasher-safe, which saves me so much scrubbing after a long cook. Really solid for the price.
The 64-liter capacity is perfect for big batches of ribs or pork shoulder, and the polycarbonate feels much sturdier than I expected from a tank in this price range. Cleanup was a breeze after I just tossed it in the dishwasher. Definitely a solid setup for sous vide.
This tank is built like it belongs in a real kitchen, the polycarbonate feels rugged and NSF approval gives me peace of mind. I tossed it in the dishwasher after using it for pork shoulder and it came out spotless with zero clouding. Exactly what I needed for a solid, no-nonsense sous vide setup.
Finally, a container that's actually large enough for a full brisket without me having to bend the meat in half. The polycarbonate feels solid and the lid fits snug, keeps the steam in nicely.
The tank is completely clear, so I can actually watch my eggs poach without lifting the lid. It’s surprisingly sturdy once filled, and the 64-liter capacity lets me cook three racks of ribs flat at once. Cleanup was quick—just a rinse and it was spotless.