Category: Ovens & Air Fryers
Smart Oven® Air Fryer Compact 提供 10 種智慧功能，包含 5 種氣炸與 5 種智慧烤箱最愛設定，帶來極致效能與多樣性。
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The toast function on this oven is surprisingly even—my bagels come out perfectly golden without any burnt edges. I’ve been using it for frozen chicken wings, and the compact size fits right on my counter without taking over the kitchen.
The air fry function crisps up frozen fries perfectly without needing any oil, and the compact size fits neatly under my cabinets. I've already used the toast setting for quick breakfasts and it nailed the golden brown.
I was pleasantly surprised by how evenly the toast function browns compared to my old toaster oven. The compact size fits perfectly on my counter while still giving me plenty of room for a full sheet pan of veggies.
The air fry setting crisped up my frozen fries perfectly in just 12 minutes without any shaking needed, and the compact size fits neatly under my cabinets.
I was really impressed with how evenly the convection heat crisped up frozen fries without any pale spots — the air fry function actually delivers on its promise.
The air fry setting on this compact oven crisps up frozen fries perfectly in about 12 minutes, no preheating needed. I’ve used the toast function every morning since it arrived.
I was skeptical about fitting a full sheet pan of vegetables in such a compact oven, but it handled them perfectly and even crisped up the edges in the air fry mode. The ten smart functions make it easy to switch from baking to roasting without figuring out complicated settings.
The air fryer function crisped up my frozen fries perfectly without needing any oil, and the compact size fits neatly under my cabinets. I’ve used the toast setting daily and it’s consistently even.
Finally, an air fryer small enough to leave on the counter without sacrificing crispiness—the fries come out perfectly golden in about 15 minutes. I love that the presets actually work, so I don't have to guess the time for reheating leftovers.
The dehydrate function works perfectly for making kale chips, and the convection roast gives chicken the crispiest skin I've managed at home.