Category: Specialty Appliances
The Control °Freak® induction cooking system is the first of its kind to accurately measure, set and hold any cooking temperature from 77°F / 25ºC - 482°F / 250ºC. Precise temperature setting means you can replicate sublime dishes to exact standards night after night.
I was skeptical about spending this much, but being able to set a precise 135°F for sous vide without a water bath has been a game changer for weeknight dinners. The interface feels solid and the temp stays exactly where I put it, no drifting at all.
Finally, a cooktop that lets me dial in exactly 135°F for gentle fish poaching without guesswork or scorching. The digital temperature hold is rock-solid through the whole cook.
I've never been able to hold a precise 135°F for sous vide without a water bath, but this induction system nails it every time. The ability to set any temperature from 77°F to 482°F is a game-changer for consistent results.
